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Hot Honey Spicy Mango Margarita Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.3 from 87 reviews
  • Author: admin
  • Prep Time: 0h 5m
  • Cook Time: 0h 0m
  • Total Time: 0h 5m
  • Yield: 1 serving
  • Category: Cocktail
  • Method: No-Cook
  • Cuisine: Mexican-American

Description

A vibrant and refreshing Hot Honey Spicy Mango Margarita that combines sweet mango puree with a spicy kick from hot honey and chili powder, balanced by citrusy lime juice and smooth tequila. Perfect for cocktail enthusiasts looking for a unique twist on the classic margarita.


Ingredients

Scale

Liquids

  • 2 ounces tequila
  • 1 ounce lime juice
  • 1 ounce mango puree
  • 1 ounce hot honey
  • 1/2 ounce orange liqueur
  • 1/4 ounce simple syrup

Spices & Seasonings

  • 1/4 teaspoon chili powder
  • 1 pinch salt

Others

  • Ice cubes
  • Lime wedge (for garnish)
  • Mango slice (for garnish)


Instructions

  1. Prepare the shaker: Fill a cocktail shaker halfway with ice cubes to chill the drink as it mixes.
  2. Add tequila: Pour 2 ounces of tequila into the shaker to build the cocktail base.
  3. Include lime juice: Add 1 ounce of fresh lime juice to introduce citrus brightness.
  4. Add mango puree: Pour in 1 ounce of mango puree to contribute sweetness and tropical flavor.
  5. Incorporate hot honey: Add 1 ounce of hot honey for spicy sweetness and depth.
  6. Add orange liqueur: Pour 1/2 ounce of orange liqueur for a hint of citrus complexity.
  7. Add simple syrup: Include 1/4 ounce simple syrup to sweeten the cocktail further and balance the tartness.
  8. Sprinkle chili powder: Add 1/4 teaspoon chili powder to enhance the spicy profile of the drink.
  9. Season with salt: Add a pinch of salt to balance flavors and enhance sweetness.
  10. Seal the shaker: Secure the lid tightly to prepare for shaking.
  11. Shake the cocktail: Shake vigorously for about 15 seconds to combine ingredients thoroughly and chill the cocktail.
  12. Strain the mixture: Strain the blended mixture into a glass filled with fresh ice cubes to serve chilled.
  13. Garnish with lime wedge: Place a lime wedge on the rim of the glass for a decorative and aromatic touch.
  14. Add mango slice garnish: Place a fresh mango slice on the edge of the glass for additional tropical appeal.
  15. Serve: Serve immediately and enjoy the flavorful Hot Honey Spicy Mango Margarita.

Notes

  • Adjust the amount of chili powder or hot honey to control the level of spiciness.
  • Use fresh lime juice for the best flavor and brightness.
  • To make mango puree, blend fresh ripe mangoes until smooth.
  • If you prefer a less sweet cocktail, reduce or omit the simple syrup.
  • For a frozen version, blend the ingredients with ice instead of shaking.
  • Chilling the glass beforehand can enhance the drinking experience.