Description
The Ginger Gold Rush Cocktail is a refreshing and zesty bourbon-based drink featuring the warm spice of ginger liqueur balanced with fresh lemon juice. Perfect for a quick, invigorating cocktail that’s easy to prepare and impresses with its smooth and vibrant flavor.
Ingredients
Scale
Ingredients
- 1 1/2 ounces bourbon
- 1 ounce ginger liqueur
- ½ ounce fresh lemon juice
- Ice, for shaking and serving
Instructions
- Prepare the shaker: Fill a cocktail shaker with ice to chill the mixture as you combine ingredients.
- Mix ingredients: Pour 1 1/2 ounces bourbon, 1 ounce ginger liqueur, and ½ ounce fresh lemon juice into the shaker.
- Shake well: Shake vigorously for at least 30 seconds to ensure the cocktail is well mixed and properly chilled.
- Strain and serve: Strain the mixture into a low ball glass filled with fresh ice to serve immediately.
Notes
- Use freshly squeezed lemon juice for the best flavor.
- Adjust ginger liqueur quantity to taste for more or less spiciness.
- Serve with a lemon twist or slice for garnish if desired.
- Ensure the cocktail shaker is well chilled to enhance the cooling effect.
