Description
The French 77 is a refreshing and elegant cocktail combining the botanical flavors of gin with the floral sweetness of elderflower liqueur, balanced by fresh lemon juice and topped with bubbly prosecco. Perfect for a quick and sophisticated drink, it comes together in just minutes and is served chilled in a champagne flute with a lemon twist garnish.
Ingredients
Scale
Ingredients
- 2 ounces Gin
- 1 ounce Elderflower liqueur
- 1 ounce Fresh lemon juice
- 2 ounces Chilled Prosecco
- Lemon twist for garnish
Instructions
- Combine Ingredients: Pour the gin, elderflower liqueur, and fresh lemon juice into a cocktail shaker. Secure the lid and give it a gentle shake to mix the ingredients thoroughly and chill the liquid.
- Strain Into Glass: Strain the contents of the shaker into a chilled champagne flute, carefully leaving ice behind if used for chilling.
- Add Prosecco: Top the mixture with chilled prosecco to add effervescence and a crisp finish to the cocktail.
- Garnish: Garnish the drink with a twist of lemon peel to add a zesty aroma and an elegant look.
- Serve Immediately: Serve the cocktail immediately to enjoy it fresh and bubbly.
Notes
- Use fresh lemon juice for the best flavor and balance.
- The elderflower liqueur lends a delicate floral note; ensure it is of good quality.
- Chill your prosecco and glassware beforehand to keep the drink crisp and refreshing.
- This cocktail is best served immediately after preparation to maintain its carbonation.
- Adjust the sweetness by varying the amount of elderflower liqueur if desired.
