Description
Indulge in the delightful combination of succulent shrimp, gooey cheeses, and savory seasonings atop crispy bread with this easy-to-make Cheesy Shrimp Toast recipe.
Ingredients
Scale
For the Shrimp Mixture:
- 1/2 pound raw shrimp, peeled, deveined, and finely chopped
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup mayonnaise
- 1 green onion, finely chopped
- 1 clove garlic, minced
- 1 teaspoon soy sauce
- 1/2 teaspoon sesame oil
- 1/4 teaspoon black pepper
For Toast Base:
- 1 French baguette or 4 slices of thick sandwich bread, sliced
- Butter for toasting (optional)
- Chopped parsley or sesame seeds for garnish (optional)
Instructions
- Preheat the oven: Preheat to 400°F (200°C) and line a baking sheet with parchment paper.
- Prepare the shrimp mixture: Mix shrimp, cheeses, mayonnaise, onion, garlic, soy sauce, sesame oil, and pepper.
- Assemble: Spread shrimp mixture on bread slices, buttered if desired.
- Bake: Bake for 10–12 minutes until shrimp is cooked and cheese is bubbly.
- Garnish and serve: Broil briefly, garnish, and serve warm.
Notes
- Enhance with sriracha or chili flakes for extra flavor.
- Great as an appetizer or light meal with a salad.
- Can be air-fried at 375°F for 6–8 minutes.
Nutrition
- Serving Size: 1 toast
- Calories: 180
- Sugar: 1g
- Sodium: 370mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 75mg
